Rice Fortification (FRK) Premix

Rice Fortification (FRK)
premix Contains :

  • Iron,
  • Folic Acid
  • Vitamin B-12

Milk Fortification Premix 

Milk Fortification
premix Contains :

  • Vitamin A
  • Vitamin D

Vegetable Oil Fortification Premix

Vegetable oil Fortification premix Contains :

  • Vitamin A
  • Vitamin D

Wheat (Atta) Fortification Premix

Atta Fortification
 premix Contains :

  • Iron
  • Folic Acid
  • Vitamin B-12

We can even customise our products
as per specifications

2

Second Generation
in Pharma Technologies

We are in the business of making Food Ingredients products to make the lives of people healthier. When people are deprived of healthy food options, our product enriches their food vital nutrients, to avoid any deficiencies.

Food Fortification is a scientifically proven, cost-effective, scalable and sustainable global intervention that addresses the issue of micronutrient deficiencies. 

Fortifying staples namely Wheat Flour and Rice (with Iron, Vitamin B12 and Folic Acid), Milk and Edible Oil (with Vitamins A and D) to reduce the high burden of micronutrient malnutrition in India

Small Ingredients when included our diet make our life healthier:

Vitamin A

Protects Your Eyes From Night Blindness and Age-Related Decline. May Lower Your Risk of Certain Cancers. Supports a Healthy Immune System. Reduces Your Risk of Acne. Supports Bone Health. Promotes Healthy Growth and Reproduction

Vitamin B12

Vitamin B12 is a nutrient that helps keep your body's blood and nerve cells healthy and helps make DNA, the genetic material in all of your cells. Vitamin B12 also helps prevent megaloblastic anemia, a blood condition that makes people tired and weak

Vitamin D

Vitamin D helps regulate the amount of calcium and phosphate in the body. These nutrients are needed to keep bones, teeth and muscles healthy. A lack of vitamin D can lead to bone deformities such as rickets in children, and bone pain caused by a condition called osteomalacia in adults.

Iron

Iron helps to preserve many vital functions in the body, including general energy and focus, gastrointestinal processes, the immune system, and the regulation of body temperature. The benefits of iron often go unnoticed until a person is not getting enough.

Folic Acid

Folic acid helps your body produce and maintain new cells, and also helps prevent changes to DNA that may lead to cancer. As a medication, folic acid is used to treat folic acid deficiency and certain types of anemia (lack of red blood cells) caused by folic acid deficiency.

Fortified Rice

Micro-nutrient fortification of widely consumed staple foods is considered to be one of the most cost-effective and sustainable solutions for improving the health of entire communities. Fortification prevents deficiencies from occurring in the first place, while also minimizing the need for behavior change. Food fortification involves adding minute quantities of nutrients, such as iron, folic acid, Vitamin A, and iodine to commonly consumed foods including rice, wheat flour, oil, salt, and milk.

Milled rice is typically devoid of essential nutrients. With millions of Indians heavily reliant on intake of rice as their main source of nutrition, it becomes pertinent to fortify rice to meet their nutritional needs.